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Microbial terroir_ Fungal communities structure and distinguish vineyard ecos...
In this project, we sampled microbial communities from the vineyard to the winery across six geographically separated wine-producing regions in southern Australia to provide... -
Fungal communities associated with the grapevine in an annual growth cycle
Fungal communities associated with grapevine habitats (roots, leaves, grapes/flowers) and root zone soils at four developmental stages (flowering, fruit set, veraison, harvest) -
Microbiome communities in the digestive system of four fish species
The aquaculture industry is in the early stages of implementing microbiome manipulation in order to improve various production factors. However, the knowledge about the complex... -
Microbiome during spontaneous wine fermentation
Fungal microbiota associated with Pinot Noir and Chardonnay wine fermentation -
Synthetic data for GAZEL-ADN blood-saliva comparison
This study sets out to establish the suitability of saliva-based whole-genome sequencing (WGS) through a comparison against blood-based WGS. To fully appraise the observed... -
Replication data for: Serial cultures in invert emulsion and monophase system...
In this study, bacterial communities derived from three different raw milks were serially propagated using two different culture systems, namely a monophasic culture system and...
