Evaluatie voedingsvoorlichting van de Nederlandse Hartstichting 1974

DOI

Evaluation of some methods of nutrition-education aimed at the prevention of heart-disease and vascular-disease. Consumption of and opinions on various products / information / knowledge and education concerning nutrition and health. Background variables: basic characteristics/ occupation/employment/ education

Identifier
DOI https://doi.org/10.17026/DANS-Z6X-ESWQ
Metadata Access https://ssh.datastations.nl/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.17026/DANS-Z6X-ESWQ
Provenance
Creator Westmaas-Jes, M.M. (primary investigator)
Publisher DANS Data Station Social Sciences and Humanities
Contributor Data Station Admin; LUW * Wageningen (research initiator)
Publication Year 2013
Rights DANS Licence; info:eu-repo/semantics/restrictedAccess; https://doi.org/10.17026/fp39-0x58
OpenAccess false
Contact Data Station Admin (DANS)
Representation
Resource Type Dataset
Format application/pdf; text/xml; application/zip; text/x-fixed-field; application/octet-stream
Size 43231; 1493; 17017; 80605; 15227462; 12840140; 98174
Version 2.1
Discipline Agriculture, Forestry, Horticulture, Aquaculture; Agriculture, Forestry, Horticulture, Aquaculture and Veterinary Medicine; Life Sciences; Medicine; Social Sciences; Social and Behavioural Sciences; Soil Sciences