138 datasets found

To examine the effects of long-term exposure on Tanner crab (Chionoecetes bairdi) embryonic development, hatching success, and calcification, ovigerous females were reared in...

In this study, we examined how CO2-driven acidification affected the embyro development and hatching of snow crab (Chionoecetes opilio), an important fishery species in Alaska....

In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2016) was used to compute a complete and consistent set of...

In this study, the effects of lower pH coupled with the presence of environmental contaminants were assessed on sea urchins (Paracentrotus lividus) collected outside and inside...

This dataset contains laboratory experimental data of blue mussels (Mytilus edulis) exposed to three different levels of carbon dioxide (low, mid, and high) from 4 hours post...

These data were collected at Shannon Point Marine Center in Washington, U.S.A. in March and May, 2021. Embryos were reared at either 10°C (ambient) or 16°C (heightened) and at...

We examined whether warming, acidification, and different food availability regimes interacted to affect the survival, development, and growth of larval crown-of-thorns...

Coastal habitats are experiencing decreases in seawater pH and increases in temperature due to anthropogenic climate change. The Caribbean king crab, Maguimithrax spinosissimus,...

Ocean acidification can negatively impact the early life-stages of marine fish, due to energetic costs incurred by the maintenance of acid–base homeostasis, leaving less energy...

Adaptive evolution and phenotypic plasticity will fuel resilience in the geologically unprecedented warming and acidification of the earth's oceans, however, we have much to...

In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2021) was used to compute a complete and consistent set of...

This study examined the physiological responses of the larval stages of Haliotis tuberculata, an economically important abalone, to combined temperature (17 °C and 19 °C) and pH...

Under the ocean acidification (OA) conditions predicted for 2100, the larval stages of temperate sea urchins are smaller, with reduced and abnormal skeleton and changes in...

The red sea urchin Mesocentrotus franciscanus supports a highly valuable wild fishery along the West Coast of North America, but despite its importance in the ecology of kelp...

We investigated the effects of seawater equilibrated with CO2-enriched air (2000 ppm, pH 7.4) on the early development of the mussel Mytilus galloprovincialis. Mussel embryos...

In the coming decades, environmental change like warming and acidification will affect life in the ocean. While data on single stressor effects on fish are accumulating rapidly,...

Marine biofouling by the swiftly spreading invasive mussel (Musculista senhousia) has caused serious ecological and economic consequences in the global coastal waters. However,...

The present study evaluated the effects of exposure to different target pCO2 levels: control (C: 370μatm, pH = 8.15) and ocean acidification (OA: 710μatm, pH = 7.85) on...

Ocean acidification is predicted to affect a wide diversity of marine organisms. However, no studies have reported the effects of ocean acidification on Indian Ocean fish. We...

Mysids, an important food web component in the littoral zone of coastal waters, have been neglected so far in ocean acidification research. Juveniles of the littoral mysid...