Untersuchung über Kaufgewohnheiten bei Lebensmitteln (Teil 1 und 2) 1956

• Food and Nutrition
• Health behaviour

Identifier
DOI	https://doi.org/10.11587/7SYOEA
Metadata Access	https://datacatalogue.cessda.eu/oai-pmh/v0/oai?verb=GetRecord&metadataPrefix=oai_ddi25&identifier=91c76ceb4bad6e2b241aeebd0fe9a9b75959d9df39668d03c2b57b3aad02bb81

Provenance
Creator	GfK
Publisher	AUSSDA; The Austrian Social Science Data Archive
Publication Year	2020
Rights	For more Information please visit AUSSDA's web page
OpenAccess	true

Representation
Resource Type	Numeric; Text
Discipline	Social Sciences
Spatial Coverage	Austria