88 datasets found

<p>IHCantabria with the support of the Regional Government of Cantabria has been carried out since 2005 the monitoring of the coastal waters of Cantabria in accordance...

Considered as one of the most significant emerging foodborne zoonosis, we have investigated molecular mechanisms of host-parasite relationship in anisakiasis. We performed...

Spiny-rayed fishes (Acanthomorpha) dominate modern marine habitats and comprise more than a quarter of all living vertebrate species1-3. It is believed that this dominance...

In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2016) was used to compute a complete and consistent set of...

In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2016) was used to compute a complete and consistent set of...

In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2016) was used to compute a complete and consistent set of...

This study assessed the effect of projected ocean acidification and ocean warming on key fitness traits (growth, development and swimming ability) inEuropean sea bass...

The absorption of anthropogenic carbon dioxide from the atmosphere by oceans generates rapid changes in seawater carbonate system and pH, a process termed ocean acidification....

Ocean acidification (OA)—caused by rising concentrations of carbon dioxide (CO2)—is thought to be a major threat to marine ecosystems and has been shown to induce behavioural...

Background: Progressive CO2-induced ocean acidification (OA) impacts marine life in ways that are difficult to predict but are likely to become exacerbated over generations....

European sea bass (Dicentrarchus labrax) is a large, economically important fish species with a long generation time whose long-term resilience to ocean acidification (OA) and...

Global environmental change is increasing hypoxia in aquatic ecosystems. During hypoxic events, bacterial respiration causes an increase in carbon dioxide (CO2) while oxygen...

Ocean acidification (OA) and anthropogenic noise are both known to cause stress and induce physiological and behavioural changes in fish, with consequences for fitness. OA is...

Ocean acidification and warming are both primarily caused by increased levels of atmospheric CO2, and marine organisms are exposed to these two stressors simultaneously....

Ocean acidification, caused by rising concentrations of carbon dioxide (CO2), is widely considered to be a major global threat to marine ecosystems. To investigate the potential...

The study explored the possibility of using intron regions as a source of quantifiable variability and applying them to Molecular Ecology studies of non-model organisms (species...

Two batches of European sea bass juveniles, high growth selected (HG) and wildtype (WT) were fed a “future” diet, which represented our control diet, replacing totally FO by a...

The European sea bass (Dicentrarchus labrax) is a marine teleost of great importance in European marine fisheries and aquaculture (FAO 2005) and is also a representative of the...

The European project AQUA-FAANG aims to improve understanding the genome function and usage of genotype-to-phenotype prediction in the six most important European farmed fish...

This study focusses on 600 fish from four divergent fish lines (high and lowgrowth rate, high and week fasting tolerance). For each fish the following data is being generated:...