PIKEPERCH (SANDER LUCIOPERCA) LARVAL REARING OPTIMIZATION: UTILIZATION OF LACTIC ACID BACTERIA FOR IMPROVING MICROBIOME DIVERSITY AND DIGESTIVE ENZIME ACTIVITY

In this experiment, lactic acid bacteria (LAB) probiotics were evaluated for their impact on the microbiota and development of pikeperch (Sander lucioperca) larvae during their initial feeding stage.

Identifier
Source https://data.blue-cloud.org/search-details?step=~012D818013E05F4B7F22B5A846BB5BC63D462F865EA
Metadata Access https://data.blue-cloud.org/api/collections/D818013E05F4B7F22B5A846BB5BC63D462F865EA
Provenance
Instrument Illumina MiSeq; ILLUMINA
Publisher Blue-Cloud Data Discovery & Access service; ELIXIR-ENA
Contributor University of South Bohemia, Faculty of Science
Publication Year 2024
OpenAccess true
Contact blue-cloud-support(at)maris.nl
Representation
Discipline Marine Science
Spatial Coverage (14.174W, 49.161S, 14.174E, 49.161N)
Temporal Point 2021-01-01T00:00:00Z