Stimulating healthy choice in online canteen

Dataset

DOI

In an experiment with low SES workers (n=956) product positioning (healthy products top versus bottom) and lunch order timing (expected to be delivered within 30 minutes versus the next day) were manipulated in an online canteen setting.

Date: 2021-11-12

Identifier
DOI	https://doi.org/10.17026/dans-22q-y74z
Metadata Access	https://ssh.datastations.nl/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.17026/dans-22q-y74z

Provenance
Creator	VM immink
Publisher	DANS Data Station Social Sciences and Humanities
Contributor	vm immink
Publication Year	2021
Rights	DANS Licence; info:eu-repo/semantics/restrictedAccess; https://doi.org/10.17026/fp39-0x58
OpenAccess	false
Contact	vm immink (Wageningen University & Researchcentre)

Representation
Resource Type	Dataset
Format	text/x-fixed-field; application/x-spss-sav; application/x-spss-syntax; application/octet-stream; application/zip
Size	1066896; 720032; 21292; 110125; 14885
Version	2.1
Discipline	Agriculture, Forestry, Horticulture, Aquaculture; Agriculture, Forestry, Horticulture, Aquaculture and Veterinary Medicine; Life Sciences; Social Sciences; Social and Behavioural Sciences; Soil Sciences