Tomato by-products characterization

DOI

Provide informations on the quality of the by-products, in particular tomato pomace, tomato peels and seeds.

Identifier
DOI https://doi.org/10.57745/UIK56D
Metadata Access https://entrepot.recherche.data.gouv.fr/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.57745/UIK56D
Provenance
Creator Barbieri, Tommaso
Publisher Recherche Data Gouv
Contributor Barbieri, Tommaso
Publication Year 2024
Funding Reference European Union’s Horizon Europe research and innovation programme and the UK Research and Innovation fund under the UK government’s Horizon Europe funding guarantee 101081776
Rights etalab 2.0; info:eu-repo/semantics/openAccess; https://spdx.org/licenses/etalab-2.0.html
OpenAccess true
Contact Barbieri, Tommaso (Tomapaint srl)
Representation
Resource Type Collection; Dataset
Format text/tab-separated-values; application/vnd.openxmlformats-officedocument.wordprocessingml.document
Size 111; 12811
Version 1.0
Discipline Chemistry; Natural Sciences