données pour Characterisation of phenolic compounds and polysaccharides in strawberry: Cultivar and harvest effects and their correlation with nectar colour stability

DOI

This data set contains the phenolic compounds and cell wall content and composition and color data used to produce the paper "Characterisation of phenolic compounds and polysaccharides in strawberry: Cultivar and harvest effects and their correlation with nectar colour stability" as a part of the HiStabJuice Project.

Identifier
DOI https://doi.org/10.57745/ERAXEA
Related Identifier IsCitedBy https://doi.org/10.1016/j.foodchem.2025.143112
Metadata Access https://entrepot.recherche.data.gouv.fr/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.57745/ERAXEA
Provenance
Creator Le Bourvellec, Carine; Rincon, Sebastian; Murray, Helen; Ginies, Christian; Goupy, Pascale; Dufour, Claire; Goosinger, Manfred; Dangles, Olivier
Publisher Recherche Data Gouv
Contributor Le Bourvellec, Carine; Entrepôt Recherche Data Gouv
Publication Year 2025
Rights etalab 2.0; info:eu-repo/semantics/openAccess; https://spdx.org/licenses/etalab-2.0.html
OpenAccess true
Contact Le Bourvellec, Carine (INRAE)
Representation
Resource Type Dataset
Format text/tab-separated-values
Size 4176; 31924; 26009; 12368
Version 1.0
Discipline Agriculture, Forestry, Horticulture