Supplementary tables "Milking interval and milk lipolysis"

DOI

2 supplementary tables : Supplementary table 1. Milk nitrogen composition of cows submitted to different milking times and intervals Supplementary table 2. Milk fatty acids of cows submitted to different milking times and intervals

Identifier
DOI https://doi.org/10.57745/HUBGDM
Metadata Access https://entrepot.recherche.data.gouv.fr/oai?verb=GetRecord&metadataPrefix=oai_datacite&identifier=doi:10.57745/HUBGDM
Provenance
Creator Hurtaud-Berthou, Catherine (ORCID: 0000-0002-3965-826X)
Publisher Recherche Data Gouv
Contributor Hurtaud-Berthou, Catherine; UMR PEGASE
Publication Year 2024
Funding Reference Agence nationale de la recherche
Rights etalab 2.0; info:eu-repo/semantics/openAccess; https://spdx.org/licenses/etalab-2.0.html
OpenAccess true
Contact Hurtaud-Berthou, Catherine (INRAE)
Representation
Resource Type Text; Dataset
Format application/vnd.openxmlformats-officedocument.wordprocessingml.document
Size 31450
Version 2.0
Discipline Agriculture, Forestry, Horticulture; Agricultural Sciences; Agriculture, Forestry, Horticulture, Aquaculture; Agriculture, Forestry, Horticulture, Aquaculture and Veterinary Medicine; Life Sciences