9 datasets found

Replication Data for the article "The Limits of Alarm. How Climate Scenarios Fail to Increase Willingness to Act and Pay for Climate Change Policies", published at the journal...

Unpacked foods such as fresh produce can display nutrition and health claims and given that they comply with the 15 or 30% of the daily recommended value. Claims are part of...

To better understand tourist's perceptions and attitudes toward conservation of seamounts and their associated biodiversity a contingent valuation survey was designed and...

The determinants of individual, voluntary climate action (VCA) in combating climate change and its potential scale are frequently debated in public but largely underresearched....

The willingness to pay (WTP) of people to protect animal populations can be used as a tool for these populations’ conservation. The WTP reflects the non-use value of animals,...

The determinants of individual, voluntary climate action (VCA) in combating climate change and its potential scale are frequently debated in public but largely underresearched....

This study evaluates consumers' willingness to pay for pasta with microalgae proteins and the impact of different front-of-pack labels, including Nutri-Score, organic, and vegan...

Growing concerns about the negative impacts of animal-derived products on health, animal welfare, and the environment have driven the increasing popularity of plant-based foods....

While the EU's pesticide reduction efforts primarily target farmers, consumers also play a crucial role in achieving these goals through their purchasing decisions. This survey...