11 datasets found

The determinants of individual, voluntary climate action (VCA) in combating climate change and its potential scale are frequently debated in public but largely underresearched....

While the EU's pesticide reduction efforts primarily target farmers, consumers also play a crucial role in achieving these goals through their purchasing decisions. This survey...

Growing concerns about the negative impacts of animal-derived products on health, animal welfare, and the environment have driven the increasing popularity of plant-based foods....

This study evaluates consumers' willingness to pay for pasta with microalgae proteins and the impact of different front-of-pack labels, including Nutri-Score, organic, and vegan...

To better understand tourist's perceptions and attitudes toward conservation of seamounts and their associated biodiversity a contingent valuation survey was designed and...

Unpacked foods such as fresh produce can display nutrition and health claims and given that they comply with the 15 or 30% of the daily recommended value. Claims are part of...

The determinants of individual, voluntary climate action (VCA) in combating climate change and its potential scale are frequently debated in public but largely underresearched....

We estimate structural models of guilt aversion to measure the population level of willingness to pay (WTP) to avoid feeling guilt by letting down another player. We compare...

The external validity of experiments in economics can be ensured only if participants reflect the relevant market population. We study data from a promotional campaign of...

We develop a set of statistics to represent the option-implied stochastic discount factor and we apply them to S&P 500 returns between 1990 and 2012. Our statistics, which...

The willingness to pay (WTP) of people to protect animal populations can be used as a tool for these populations’ conservation. The WTP reflects the non-use value of animals,...