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Impact of medium-term exposure to elevated pCO2 levels on the physiological e...
This study evaluated the impact of medium-term exposure to elevated pCO2 levels (750-1200 ppm) on the physiological processes of juvenile Mytilus chilensis mussels over a period... -
Coverage of benthos communities at Huinay Jetty, Comau Fjord, Chile, 2012 - 2014
This dataset was generated in the frame of the co-operation between the Huinay Scientific Field Station (http://www.huinay.cl) and the Alfred Wegener Institute, Helmholtz Center... -
Counts of benthos communities at Huinay Jetty, Comau Fjord, Chile, 2012 - 2014
This dataset was generated in the frame of the co-operation between the Huinay Scientific Field Station (http://www.huinay.cl) and the Alfred Wegener Institute, Helmholtz Center... -
Seawater carbonate chemistry and total wet weight, metabolically active tissu...
The effect of CO2-driven ocean acidification (OA) on marine biota has been extensively studied mostly on a single stage of the life cycle. However, the cumulative and... -
Seawater carbonate chemistry and immune response of the edible mussel Mytilus...
Ocean acidification (OA) is one of the main consequences of increasing atmospheric carbon dioxide (CO2), impacting key biological processes of marine organisms such as... -
Seawater carbonate chemistry and fitness of the edible mussel Mytilus chilensis
High latitudes are considered particularly vulnerable to ocean acidification, since they are naturally low in carbonate ions. The edible mussel Mytilus chilensis is a common... -
Seawater carbonate chemistry and nutritional characteristics of mussels
Ocean Acidification (OA) has become one of the most studied global stressors in marine science during the last fifteen years. Despite the variety of studies on the biological...
