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Impact of ocean acidification on thermal tolerance and acid-base regulation o...
In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Gattuso et al, 2015) was used to compute a complete and consistent set of... -
(Table 1) Ion concentrations in the haemolymph of Apherusa glacialis after in...
Amphipods living at the underside of Arctic sea ice are exposed to varying salinities due to freezing and melting, and have to cope with the resulting osmotic stress.... -
Gene expression profiling in gills of the great spider crab Hyas araneus in r...
In order to allow full comparability with other ocean acidification data sets, the R package seacarb (Lavigne et al, 2014) was used to compute a complete and consistent set of... -
Haemolymph inorganic ion composition of crustaceans from the Southern Ocean
Brachyuran and anomuran decapod crabs do not occur in the extremely cold waters of the Antarctic continental shelf whereas caridean and other shrimp-like decapods, amphipods and... -
Seawater carbonate chemistry and cellular and molecular changes in hemolymph ...
Seawater pH and carbonate saturation are predicted to decrease dramatically by the end of the century. This process, designated ocean acidification (OA), threatens economically... -
Seawater carbonate chemistry and acid–base balance in the hæmolymph of Europe...
Ocean acidification (OA) and the associated changes in seawater carbonate chemistry pose a threat to calcifying organisms. This is particularly serious for shelled molluscs, in... -
Seawater carbonate chemistry and mussel shell defense capacity of Mytilus cor...
Oceanic uptake of atmospheric CO2 is reducing seawater pH and shifting carbonate chemistry within, a process termed as ocean acidification (OA). Marine mussels are a family of... -
Ocean acidification adversely influences metabolism, extracellular pH and cal...
Oceanic uptake of CO2 from the atmosphere has significantly reduced surface seawater pH and altered the carbonate chemistry within, leading to global Ocean Acidification (OA).... -
Acid-base balance and changes in haemolymph properties of the South African r...
Few studies exist reporting on long-term exposure of crustaceans to hypercapnia. We exposed juvenile South African rock lobsters, Jasus lalandii, to hypercapnic conditions of pH... -
Bioturbation determines the response of benthic ammonia-oxidizing microorgani...
Ocean acidification (OA), caused by the dissolution of increasing concentrations of atmospheric carbon dioxide (CO2) in seawater, is projected to cause significant changes to... -
Mixed effects of elevated pCO2 on fertilisation, larval and juvenile developm...
Ocean acidification is predicted to have severe consequences for calcifying marine organisms especially molluscs. Recent studies, however, have found that molluscs in marine... -
Acid-base regulation in the Dungeness crab (Metacarcinus magister)
Homeostatic regulation allows organisms to secure basic physiological processes in a varying environment. To counteract fluctuations in ambient carbonate system speciation due... -
Biological impacts of enhanced alkalinity in Carcinus maenas
Further steps are needed to establish feasible alleviation strategies that are able to reduce the impacts of ocean acidification, whilst ensuring minimal biological side-effects... -
Experiment: Food availability outweighs ocean acidification effects in juveni...
Ocean acidification is expected to decrease calcification rates of bivalves. Nevertheless in many coastal areas high pCO2 variability is encountered already today. Kiel Fjord... -
Differential acid-base regulation in various gills of the green crab Carcinus...
Euryhaline decapod crustaceans possess an efficient regulation apparatus located in the gill epithelia, providing a high adaptation potential to varying environmental abiotic...