Can seagrass modify the effects of ocean acidification on oysters?

This study aimed to determine if the seagrass Zostera muelleri sub spp. capricorni benefits the Sydney rock oyster Saccostrea glomerata, and if these benefits can modify any anticipated negative impacts of ocean acidification. Our results show that Seagrass was beneficial to oyster growth at ambient pCO2, but did not positively modify the impacts of ocean acidification on oysters at elevated pCO2.

Identifier
Source https://data.blue-cloud.org/search-details?step=~012E37DE7EAE8302ACEEFCF1DF7852D6D1A48BD79DD
Metadata Access https://data.blue-cloud.org/api/collections/E37DE7EAE8302ACEEFCF1DF7852D6D1A48BD79DD
Provenance
Instrument Illumina MiSeq; ILLUMINA
Publisher Blue-Cloud Data Discovery & Access service; ELIXIR-ENA
Publication Year 2024
OpenAccess true
Contact blue-cloud-support(at)maris.nl
Representation
Discipline Marine Science
Spatial Coverage (151.255W, -33.839S, 151.255E, -33.839N)
Temporal Point 2020-05-26T00:00:00Z