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Interactive effects of ocean acidification, elevated temperature, and reduced...
Ocean acidification (OA) effects on larvae are partially attributed for the rapidly declining oyster production in the Pacific Northwest region of the United States. This OA... -
Tough as a rock-boring urchin: adult Echinometra sp. EE from the Red Sea show...
Ocean acidification, a process caused by the continuous rise of atmospheric CO2 levels, is expected to have a profound impact on marine invertebrates. Findings of the numerous... -
Does seawater acidification affect survival, growth and shell integrity in bi...
Anthropogenic emissions of carbon dioxide are leading to decreases in pH and changes in the carbonate chemistry of seawater. Ocean acidification may negatively affect the... -
Uranium in larval shells as a barometer of molluscan ocean acidification expo...
As the ocean undergoes acidification, marine organisms will become increasingly exposed to reduced pH, yet variability in many coastal settings complicates our ability to... -
Juvenile sea stars exposed to acidification decrease feeding and growth with ...
Precise measurements were conducted in continuous flow seawater mesocosms located in full sunlight that compared metabolic response of coral, coral-macroalgae and macroalgae... -
Effects of ocean acidification on population dynamics and community structure...
Calcification and growth of crustose coralline algae (CCA) are affected by elevated seawater pCO2 and associated changes in carbonate chemistry. However, the effects of ocean... -
Spatial community shift from hard to soft corals in acidified water
Anthropogenic increases in the partial pressure of CO2 (pCO2) cause ocean acidification, declining calcium carbonate saturation states, reduced coral reef calcification and... -
Proteomic and metabolomic responses of Pacific oyster Crassostrea gigas to el...
The gradually increased atmospheric CO2 partial pressure (pCO2) has thrown the carbonate chemistry off balance and resulted in decreased seawater pH in marine ecosystem, termed... -
Diffusion boundary layers ameliorate the negative effects of ocean acidificat...
Anthropogenically-modulated reductions in pH, termed ocean acidification, could pose a major threat to the physiological performance, stocks, and biodiversity of calcifiers and... -
Effects of increasing seawater carbon dioxide concentrations on chain formati...
Diatoms can occur as single cells or as chain-forming aggregates. These two strategies affect buoyancy, predator evasion, light absorption and nutrient uptake. Adjacent cells in... -
Shallow water marine sediment bacterial community shifts along a natural CO2 ...
The effects of increasing atmospheric CO(2) on ocean ecosystems are a major environmental concern, as rapid shoaling of the carbonate saturation horizon is exposing vast areas... -
Effects of ultraviolet radiation and CO2 increase on winter phytoplankton ass...
Increases in ultraviolet radiation (UVR) and CO2 affect phytoplankton growth and mortality in a variety of different ways. However, in situ responses of natural phytoplankton... -
Ocean acidification impairs vermetid reef recruitment
Vermetids form reefs in sub-tropical and warm-temperate waters that protect coasts from erosion, regulate sediment transport and accumulation, serve as carbon sinks and provide... -
Elevated pCO2 causes developmental delay in early larval Pacific oysters, Cra...
Increasing atmospheric CO2 equilibrates with surface seawater, elevating the concentration of aqueous hydrogen ions. This process, ocean acidification, is a future and... -
Impact of medium-term exposure to elevated pCO2 levels on the physiological e...
This study evaluated the impact of medium-term exposure to elevated pCO2 levels (750-1200 ppm) on the physiological processes of juvenile Mytilus chilensis mussels over a period... -
Effects of hypercapnia on aspects of feeding, nutrition, and growth in the ed...
Land-based aquaculture facilities experience occasional hypercapnic conditions due to the accumulation of the metabolic waste product carbon dioxide. Pre-gonadal Lytechinus... -
Geographical variation in shell morphology of juvenile snails (Concholepas co...
Changes in phenotypic traits, such as mollusc shells, are indicative of variations in selective pressure along environmental gradients. Recently, increased sea surface... -
Effects of high temperature and CO2 on intracellular DMSP in the cold-water c...
Significant warming and acidification of the oceans is projected to occur by the end of the century. CO2 vents, areas of upwelling and downwelling, and potential leaks from... -
Ocean acidification affects growth but not nutritional quality of the seaweed...
Understanding the ecological implications of global climate change requires investigations of not only the direct effects of environmental change on species performance but also... -
The effects of thermal and high-CO2 stresses on the metabolism and surroundin...
The effects of elevated temperature and high pCO2 on the metabolism of Galaxea fascicularis were studied with oxygen and pH microsensors. Photosynthesis and respiration rates...