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Take it slow
Over 41% of the Dutch population is overweight, a known risk factor for a range of debilitating conditions. Modifying behaviours associated with obesity, such as eating rate, or... -
Biomarker Research in ADHD: the Impact of Nutrition (BRAIN) – Behaviour scores
Symptom scores of ADHD and ODD for 79 children included in the Biomarker Research in ADHD: the Impact of Nutrition (BRAIN) study, an open-label trial during which children with... -
Data from: Optimizing appreciation and persuasion of Embodied Conversational ...
The study has the goal to identify the effect of a match between a health topic and the ECAs’ appearance on ratings of personality characteristics, persuasiveness and intention... -
Human olfaction at the intersection of language, culture and biology
It is widely-held that people are poor at describing flavors. Flavor experts have been overlooked and understudied in drawing these conclusions. This study focused on flavor... -
Biomarker Research in ADHD: the Impact of Nutrition (BRAIN) – functional MRI ...
The Biomarker Research in ADHD: the Impact of Nutrition (BRAIN) study is an open-label trial during which children with ADHD followed a 5-week few-foods diet (FFD). The ADHD... -
Foodprint 2.0, v.1
Foodprint 2.0 is an updated biophysical simulation model that estimates the agricultural resource requirements of diet patterns. This folder contains README files, step-by-step... -
Adult Learning Open University Determinants (ALOUD) study (biological part)
Learning is crucial for everyone. The association between biological lifestyle factors (i.e., physical activity, sleep, and nutrition) and learning performance has been well... -
Nutrient optimised beef enhances blood levels of vitamin D and Selenium amoun...
This Excel spreadsheet contains data on the Nutrient optimised beef enhances blood levels of vitamin D and Selenium amount young women. -
Tanzania - Evaluation of Next Generation Nutrition Programme
This is a project on evaluation of integrated nutrition interventions in Tanzania. It is a controlled before after evaluation implemented in Simiyu and Ruvuma regions, with... -
Feasibility of a web-based cross-over diet intervention in the general popula...
Background: The primary aim was to investigate feasibility of a web-based cross-over dietary intervention in the general population. The secondary aim was to calculate the... -
The Effects of the Healthy Primary School of the Future on Children’s Fruit a...
Mere exposure is an often-described strategy to increase children’s food familiarity, preferences, and intake. Research investigating this method in less controlled settings is...