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Seawater carbonate chemistry and heart rate of Caprellid amphipods
Ocean acidification (OA) is one of the most significant threats to marine life, and is predicted to drive important changes in marine communities. Although OA impacts will be... -
Temperature tolerance of different larval stages of the spider crab Hyas aran...
Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but the underlying mechanisms have not been comprehensively explored. Larval stages of crustaceans... -
Sensitivity to ocean acidification parallels natural pCO2 gradients experienc...
The Arctic Ocean is a bellwether for ocean acidification, yet few direct Arctic studies have been carried out and limited observations exist, especially in winter. We present... -
Effects of pre-hatching pCO2 on development and survival of zoea stages of Ar...
Sensitivity of marine crustaceans to anthropogenic CO2 emissions and the associated acidification of the oceans may be less than that of other, especially lower, invertebrates....